Things are looking great in the vineyard. The threat of frost is behind us and after shoot thinning, our initial cluster counts have us tracking at around 2 tons per acre here at the estate. We have picked up two new vineyards this year for our Cabernet Sauvignon, Syrah, Grenache and Mourvedre. In addition to our estate, our walk throughs at all 7 vineyards where we acquire fruit show that 2013 is shaping up to be a great vintage. In the tasting rooms, the new releases are showing really well. Stop by and check them out.